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Harvested on flavour and beautiful expressions of varietal character. Shiraz from their Angels vineyard contributes to this blend. Angels planted in 2004 at Lyndoch, always produces wine that has intense colour and brightness of fruit which blends especially well with Grenache combined with Mataro for structure.
The versatility of the wine will pair with a week date night.

Colour: Rich mahogany with red undertones and hues.
Nose: Raspberry, cherry and rhubarb are accompanied by earthy, savoury notes. Complex and intriguing.
Palate: SGM marries distinctive flavours from all 3 varietals in the blend. The Shiraz giving upfront flavour of ripe plum, brown spice and mid palate weight. The Grenache giving more fragrant characters of raspberry, rose and pink peppercorn. Whilst the Mataro adds more savoury notes. This complex wine has intense flavour and structure, blending the sweetness of Shiraz with the fragrance and vibrancy of Grenache with the assertive tannins of Mataro offering a multifaceted and layered wine with persistence and length.


Based at the Southern end of the Barossa Valley, South Australia. Great food and wine is best shared, this is the central philosophy at Lou Miranda Estate. Named for their father Lou Miranda, his daughters, Lisa, Angela and Victoria run the family boutique Barossa vineyards, winery and cellar door with charming devotion to good old-fashioned Italian hospitality.

All their wines are produced from their Estate owned vineyards, the 100 acres are on four sites located at a maximum of 8 kilometres from the winery. They are privileged to be custodians of four centenarian old vine blocks in Southern Barossa Valley, the oldest dating back to 1897. Their dedication to vineyard management is carried through from barrel to bottle.

At the heart of the Lou Miranda Estate winery is family, the seed from which all else grows. The power of three, combining their  strengths and passion to make memorable wines. Live Fierce!