The dough for this lasagne is made from a rich dough (made of four eggs) which makes this a perfect egg-pasta option. 

La Molisana Premium Quality Pasta comes from Molise Italy. Made from the finest Durum Wheat and Semolina, it creates a rich, full flavour, high protein pasta. Extruded through traditional bronze dies, each pasta has that homemade style rough texture that helps the pasta to absorb and hold onto any sauce and cook to perfection every single time.

No Artificial Flavours or Colours
Certified Kosher
No GMO

Product of Italy