Bright, fragrant, and beautifully balanced, Quattrociocchi Citrus Fruit Jam is crafted using carefully selected Italian citrus fruits and traditional artisanal methods that preserve the freshness and natural intensity of the fruit. Slowly cooked at low temperatures to maintain its vibrant aroma and delicate texture, this jam delivers the perfect harmony of sweet and tangy citrus notes. Ideal for breakfast pastries, fresh bread, crostini, cakes, or paired with soft cheeses, it’s a refined expression of Mediterranean flavour and the artisanal excellence that defines the Quattrociocchi family.
INGREDIENTS: Oranges 33%, Mandarins 33%, Lemons 15%, Sugar
130g of fruit used per 100g of product.
PRODUCT OF ITALY
350g
ABOUT QUATTROCIOCCHI
For generations, the Quattrociocchi family has been producing exceptional olive oils and artisanal products in the heart of Lazio, Italy. Based in the hills of Alatri, the family estate combines traditional farming methods with a deep respect for the land, creating products that celebrate the purity and authenticity of Italian agriculture.
Internationally renowned for their award-winning extra virgin olive oils, Quattrociocchi applies the same commitment to quality across their gourmet range — from preserves and condiments to seasonal specialties. Using carefully selected estate-grown ingredients and small-batch production methods, every product reflects the family’s passion for craftsmanship, regional flavour, and genuine Italian tradition.
Rooted in heritage yet dedicated to excellence, Quattrociocchi offers a true taste of Italy’s rich culinary culture in every jar and bottle.
